Food Quality Management

Wageningen University & Research Wageningen Research university

The two year Food Quality Management Master of Science study programme offers an integrated approach to the study and assessment of quality processes in the agrifood chain.
Combining the life and the social sciences, the exclusively developed techno-managerial approach allows students to study the whole supply chain from the primary sector to the final consumer. The programme offers the following specialisations:

A) Quality Control and Assurance

B) Quality and Food Logistics

C) User oriented Food Quality

D) Quality Managment and Entrepeneurship.

Students with a background in food, nutrition, management sciences and or/logistics are welcome to apply!

Visit course website

Language

English

Title

Master of Science

Duration

2 years

ECTS credits

Information not available

Accreditation

NVAO

Tuition fee 2025/2026

€ 2,601

Admission

Application requirements

Information not available

Language requirements

6.5: IELTS overall band
92: TOEFL internet based
176: Cambridge Certificate in Advanced English
180: Cambridge Certificate of Proficiency in English

Check when you can start and what you have to pay!

2025 / 2026

Tuition fees
	€ 2,601
Non-EU/EEA The non-EU/EEA rate is the rate for students from outside the EU/EEA.	Information not available
Institutional The institutional rate is for all students who have already obtained a bachelor’s or master’s degree and who want to start a second programme leading to a degree at the same level or at a lower level.	Information not available

Start date	App. deadline EU/EEA	App. deadline Non-EU/EEA
1 Sep '25	15 Jun '25	1 May '25

Scholarships

You can check if you're eligible for scholarships that apply to this course.

Contact

Wageningen University & Research

Main address
Droevendaalsesteeg 2
6708 PB Wageningen